This week our CSA box contained:
- A small cabbage
- A bundle of green onions
- A bag of swiss chard (this is a totally new one for me!)
- A couple handfuls of green beans
Sorry, I didn't get a picture taken before we ate some of it! :o)
Meal plans for this week:
Monday lunch: Leftover grilled meat from Sunday, green bean and radish salad, and left over coleslaw from Sunday
Monday dinner: Chicken breasts, potato and swiss chard curry (wish me luck! We have never even eaten swiss chard!) and pan yeast bread (recipe to come probably Saturday)
Tuesday lunch: Chicken chunks, green onion mashed potatoes, and green onion corn (our breath will probably be lovely after this meal!)
Tuesday dinner: Cabbage roll casserole (new recipe that I am a little iffy about as Zach doesn't like cabbage any way but coleslaw and sour kraut but we can hope!)
Wednesday lunch-Friday dinner: Leftovers for me!
We are planning to go camping next weekend so we will be eating "camp-y" foods. More than likely hot dogs and the like and who knows what else. I am one of those odd people who really likes camp cooking. This will be the first time camping out with "L" so we shall see how she does. I am still trying to decide weather to brave cloth diapering while camping or not. Anyone done this before?