Monday, June 28, 2010

Weekly Meal Plan

Good morning! I am sitting here enjoying a smoothie with my sweet little girly. Mango, strawberry, banana and spinach! Yum! We've had a nice weekend here.We didn't end up going camping as it was just too hot and wet. We are planning to go home next weekend for the 4th though and we might camp out then. So instead we had a nice weekend at home. Saturday we spent relaxing around the house Just enjoying each others company and playing with our ever growing little blessing. Sunday was our 4 year wedding anniversary. My goodness, has it really been 4 years? We went out to eat at our favorite Chinese restaurant for dinner and thoroughly enjoyed a big storm that rushed by outside the large windows next to our table. Chopsticks and lightening. Great combination! All in all, it was a lovely celebration of our time together thus far.

This weeks CSA bag has quite a few new items in it. It contained
  • lettuce mix
  • Chives
  • parsley
  • a small bell pepper
  • and two other small peppers (hot ones)

The day we got it I made breakfast for lunch and we had scrambled eggs with the bell pepper, a pinch of the finely diced hot peppers (Zach isn't much for hot things so they gave flavor but not heat,) chives and parsley, sliced peaches and chocolate chip muffins. It made for a nice lunch! So here are our meal plans for this week...

Saturday dinner: Cabbage casserole- we were supposed to have this last week but the night I had planned to fix it, the power went out. So I moved it to this week!

Sunday lunch: Salads

Sunday dinner: our anniversary, out for Chinese

Monday lunch: Tacos-flour tortillas, lettuce, cheese, tomato, sour cream, taco meat

Monday dinner: Freezer meal- Chicken Tetrazinni, salad, fresh bread and parsley potatoes

Tuesday lunch: Sloppy Joe's (using the new high fructose corn syrup free ketchup we got this week,) browned potatoes, and Cole slaw

Tuesday dinner: Meat loaf, chive carrots, and mashed potatoes

Wednesday lunch through Friday dinner: leftovers for me!

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